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Adele is an amazing guide. The tour with Adele was a WOw!!
One of best food/wine tours we've done, of dozens in many countries. 1- Spain perfected tapas and has great wine 2- Seville a perfect cities for this type 3- Guide had a GREAT personality, lined up great places and worked hard to explain city, culture and role food. A must do
A well balanced evening that proved to be a great intro to local tapas bars, to some typical and very good local speciailities and to a variety of bars
Really Good tour!
The wine and tapas tour in Seville was a delightful and informative experience. The locations were carefully selected for their unique offerings and within close walking distance. Our guide, Pancho, was charming, well informed and patient with any and all questions. We highly recommend this tour.
Highly recommended. This was a lovely day trip out of Seville. Pueblos Blancos are lovely don't pay extra for this option - the bus stops there on the way to Ronda in any case and Ronda was beautiful. Very hot, but cooler than Seville and less humid. Petra, the guide from Seville was very nice and knowledgeable and our local guide in Ronda was also very nice and knowledgeable and funny too.
This was a fantastic night tour. We were taken to various bars, each depicting the different tapas styles of each region of spain. The group was of only 6 of us which gave us a chance to interact with each other. The guide was informative and we had a night to remember. Highly recommended.
I took this tour my first night in Sevilla and it did not disappoint! I ended up being the only person on the tour but had a great time. Aitor, my guide, had a great personality and took me to some awesome local spots. He was very knowledgeable about the wine/tapas and I learned some history too :)
This was special. There were five of us plus Chel, our guide. He took us to three different restaurants, none of which we would ever have found on our own, and Chel ordered the tapas, most likely items we might not have tried on our own. It was a big success. We ended the evening in a small rooftop restaurant having dessert and drinks, staying until closing. It was that kind of experience. Chel gets a 10 for being both a good guide, but also someone we were pleased to get to know.
This was so much fun! We covered a lot of culinary ground in a short time and what we learned on this tour set us up to enjoy Seville's food, wine and sherry for the rest of our week-long visit.
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